I’ve always loved cheesecake. My grandmother used to make a yummy no-bake version with graham cracker crust. So easy, and so super delicious. I really, really miss that cheesecake. But mostly I miss her!
As part of the Foodaplenty 30-day Challenge for the second day, Alice Seba encouraged us to share a little link love.
This no-bake cheesecake recipe caught my eye… especially because it uses a shortbread crust instead of the traditional graham cracker crust, so I thought I’d feature it here today on my blog. It looks so very, very good. I can’t wait to try it!
Take a minute and hop over to the Crazy Cat Girl’s blog, and tell her Witty Vittles sent you! I SO love her name, mostly because I’m a crazy cat girl myself!